A superb, fully refurbished establishment, Le Patio is a must for the restoration in the downtown. Since the resumption of the establishment by Philippe Chevrier, the famous 2-stars Michelin and 19 Gault Millau, and his team, the institution appears almost always full. A success mainly due to the quality of the menu and its dedicated cuisine specialized in Lobster and Beef, but also to its dedicated service and team.

Gilles Granziero and Stéphane Ducourtioux indeed form a formidable team of efficiency and professionalism.

A table where it is worth to book and where Michel Prato, who is the soul of this house for over 30 years, remains in the team to liaise and continue to take care of its customers.
 
The whole team of Le Patio is pleased to present you a new menu and welcomes you in the restaurant from Monday to Friday.